Thirsty Thursday is pouring something festive, creamy, and delightfully seasonal. The Eggnog White Russian takes the beloved classic cocktail and gives it a holiday makeover with rich eggnog and warming spices. It’s smooth, decadent, and tastes like a cozy winter evening by the fire — perfect for holiday parties, Christmas gatherings, or anytime you want to sip something that feels like pure comfort.
Eggnog White Russian
Recipe by Daily Disher
This holiday-inspired cocktail blends vodka, coffee liqueur, and rich eggnog with warm spices — a cozy, creamy drink that tastes like Christmas in a glass.
Course: Cocktail
/Cuisine: American
/Difficulty: Easy
Servings
4
Prep time
30 minutes
Cooking time
40 minutes
Calories
300 kcal
1 hour 10 minutes
Ingredients
2 oz vodka
1 oz coffee liqueur
4 oz eggnog
1 pinch ground nutmeg
1 small cinnamon stick
1 cup ice cubes
Directions
1.
Fill a rocks glass with ice cubes, taking care not to overflow as it will be used for shaking.
2.
Pour vodka and coffee liqueur over the ice, ensuring even distribution for optimal mixing and flavor balance.
3.
Add the eggnog, then stir gently with a cocktail stirrer or long spoon until well combined.
4.
Garnish with a pinch of ground nutmeg for added aroma and flavor; additionally, place a cinnamon stick for stirring.
5.
Serve immediately to ensure the drink remains chilled and the flavors are fresh and well incorporated.
Nutrition Facts
Total number of serves:
4 servings
Calories:
300kcal
Cholesterol:
0mg
Sodium:
620mg
Potassium:
400mg
Sugar:
8g
Protein:
6g
Calcium:
60mg
Iron:
2mg
