These Air Fryer Apple Fries bring carnival-style fun to your Monday Munchies with a healthier twist. Fresh apple slices get coated in sweet cinnamon batter and air fried until perfectly crispy, creating a treat that tastes indulgent but uses just a fraction of the oil traditional frying requires. They’re perfect for after-school snacks, dessert alternatives, or whenever you want something sweet that feels a little bit special.
Air Fryer Apple Fries
Recipe by Daily Disher
Air Fryer Apple Fries feature fresh apple slices coated in cinnamon sugar batter and air fried until golden and crispy for a lighter take on a sweet indulgence.
Course: Snack
/Cuisine: American
/Difficulty: Easy
Servings
4
Prep time
30 minutes
Cooking time
40 minutes
Calories
300 kcal
1 hour 10 minutes
Ingredients
2 large apples
½ cup all-purpose flour
1 teaspoon cinnamon
½ cup sugar
¼ cup cornstarch
1 pinch salt
½ cup milk
Directions
1.
Preheat the air fryer to 375°F (190°C). Prepare the apples by peeling, coring, and slicing them into fry-like pieces.
2.
In a bowl, combine the flour, cinnamon, sugar, cornstarch, and salt, mixing them well until uniformly combined.
3.
Dip apple slices into the milk, then coat them in the flour mixture, ensuring each slice is evenly covered.
4.
Arrange the coated apple slices in the air fryer basket in a single layer, avoiding overcrowding.
5.
Air fry the apple fries for about 8-10 minutes, shaking the basket halfway through to ensure even cooking.
6.
Once the apple fries are golden and crispy, remove them from the air fryer and let them cool slightly before serving.
Nutrition Facts
Total number of serves:
4 servings
Calories:
300kcal
Cholesterol:
0mg
Sodium:
620mg
Potassium:
400mg
Sugar:
1
Protein:
6g
Calcium:
60mg
Iron:
2mg
